Dry Spice Rubs and Summer BBQ Time

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I love using dry spice rubs when I BBQ meats, chicken and fish. Sometimes the spice rub can be as easy as purchasing taco spice or a Cajun spice mix and rub down the food item before grilling.

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An alternative to our beloved potato?

It may still be hard to find in the supermarket, but home growers are going crazy for oca (or oka, or ocha, or New Zealand yam).

Oca, by carpediem_garden at Flicker
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The Perfect Easter Ham

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The perfect Easter ham is something that eludes many. Some people opt for the presliced, glaze included option.

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5814 sushi rolls

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India might not be the best place to go and eat sushi. But if you want to create the largest sushi mosaic, then India is your country.

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The 100-mile-diet

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Are you ready to only eat food produced within a 100-mile radius from your house?

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Squirrel to go mainstream

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Not everyone’s dish of choice. Yet, squirrel is quite a popular meat in some parts of the US.

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