grilling

Tips for Grilling Fish

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Grilling fish is a headache for most people it tends to fall apart before they can get it off the grill.

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Shrimp and Scallop Kabobs

Grilling shrimp and scallop kabobs for a summer meal is a quick and easy. You can look like a pro and no one can be the wiser to how easy this meal really is to make.

Ingredients: 

Marinade for Seafood Kabobs

-1 bottle of non-separating Italian dressing
-1 cup chopped basil
-1 stem fresh rosemary
-½ cup fresh parsley
-1 clove chopped garlic

skewers
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Sun-dried Tomato Feta Burgers

The flavors of sun-dried tomatoes, feta cheese, and fresh herbs make a great burger for the grilling season that is right around the corner.

Ingredients: 

2 pounds ground chuck
1 cup very thinly sliced sun-dried tomatoes (marinated in oil)
¼ cup fresh basil, chopped fine
1 Tbl fresh parsley, chopped fine

thumbnail burger
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Coffee Spice Rub For Grilling or Roasting

Ground coffee for spice rubs on meats such as steaks, ribs and roasts can bring a new and unexpected level of flavor to your grilling and roasting.

Ingredients: 

¼ cup finely ground espresso coffee beans
¼ cup dark brown sugar
2 Teaspoons ancho chili powder
2 Teaspoons ground chipolte pepper
1 Tablespoon Spanish paprika

Flavorful Spices
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